代表论著: 1. Le Zhang, Liang Xue*, Junshan Gao, Weicheng Cai, Yueting Jiang, Yueting Zuo,Yingyin Liao, Zhiwei Qin, Haoming Wu, Tong Cheng, Xueting Luo, Qingping Wu, Kegang Wu, Jumei Zhang.* Development of a high-efficient concentrated pretreatment method for noroviruses detection in independent oysters: An extension of the ISO/TS15216-2:2013 standard method. Food Control, 2020, 111,107032. 2. Ling Chen, Weipeng Guo, Yuqing Zheng, Jinzhen Zhou, Tingting Liu, Wei Chen, Daqing Liang, Meiping Zhao, Yudan Zhu, Qingping Wu and Jumei Zhang *. Occurrence and Characterization of Fungi and Mycotoxins in Contaminated Medicinal Herbs. Toxins, 2020, 12, 30.. 3. Ning Li, Youxiong Zhang, Qingping Wu, Qihui Gu, Moutong Chen, Yinzhi Zhang, Xiulan Sun,*, Jumei Zhang*. High-throughput sequencing analysis of bacterial community composition and quality characteristics in refrigerated pork during storage. Food Microbiology, 2019, 83:86-94. 4. Chengsi Li#, Haiyan Zeng#, Jumei Zhang#, Wenjing He, Na Ling, Moutong Chen, Shi Wu, Tao Lei, Haoming Wu, Yingwang Ye, Yu Ding, Juan Wang, Xianhu Wei, Youxiong Zhang and Qingping Wu*. Prevalence, Antibiotic Susceptibility, and Molecular Characterization of Cronobacter spp. Isolated From Edible Mushrooms in China. Frontiers in microbiology, 2019,10:283. (共同第一作者) 5. Luanfeng Hou, Qin Zhou, Qingping Wu, Qihui Gu, Ming Sun, Jumei Zhang*. Spatiotemporal changes in bacterial community and microbial activity in a full-scale drinking water treatment plant. Science of the Total Environment. 2018, 625: 449-459. 6. Haiyan Zeng#,Jumei Zhang#, Qingping Wu*, Wenjing He, Haoming Wu, Yingwang Ye, Chengsi Li, Na Ling, Moutong Chen, Juan Wang, Shuzhen Cai, Tao Lei, Yu Ding, Liang Xue. Reconstituting the Evolutionary History of Cronobacter Driven by Differentiated CRISPR Activity. Appl Environ Microbiol, 2018 ,84(10):e00267-18. (共同第一作者) 7. Na Ling#, Jumei Zhang#, Chengsi Li, Haiyan Zeng, Wenjing He, Yingwang Ye*, Qingping Wu*. The Glutaredoxin Gene, grxB, Affects Acid Tolerance, Surface Hydrophobicity, Auto-Aggregation and Biofilm Formation in Cronobacter sakazakii [J]. Frontiers in Microbiology, 2018, 9:133. (共同第一作者) 8. Na Ling#, Chengsi Li#, Jumei Zhang#, Qingping Wu*, Haiyan Zeng, Wenjing He, Yingwang Ye, Juan Wang, Yu Ding, Moutong Chen, Liang Xue, Qinghua Ye, Weipeng Guo. Prevalence and Molecular and Antimicrobial Characteristics of Cronobacter spp. Isolated From Raw Vegetables in China. Frontiers in microbiology, 2018, 9:1149. (共同第一作者) 9. Dongli Rong, Qingping Wu, Mingfang Xu, Jumei Zhang*, Shubo Yu. Prevalence, Virulence Genes, Antimicrobial Susceptibility, and Genetic Diversity of Staphylococcus aureus from Retail Aquatic Products in China. Front Microbiol. 2017, 8:714. 10. Xiaojuan Yang#, Jumei Zhang#, Shubo Yu, Qingping Wu*, Weipeng Guo, Jiahui Huang, Shuzhen Cai. Prevalence of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus in Retail Ready to-Eat Foods in China. Frontiers in microbiology, 2016,7: 816.(共同第一作者) 11. 张乐,吴清平,吴克刚,薛亮*,张菊梅*.基于靶向结合的食源性诺如】病毒富集与→检测研究进展.病毒学报, 2019, 35(6):978-983. 12. 容冬丽,吴清,吴诗,张菊梅*,徐明芳*.我国部分地区即食食品和蔬菜中金黄色葡萄球菌污染分布及耐药和基因分型情¤况.微生物学报,2018,58(2): 314-323. 13. 陈玲,张菊梅*,杨小鹃,吴清平. 沙门@氏菌分型研究进展. 微生物学通报, 2016, 43(3):649-654. 14. 赖则冰,张淑红,朱雪梅,吴清平,徐明芳,张菊梅*. 肉类及蔬■菜食品中EHEC O157污染分布及分型研究. 现ω代食品科技,2014, 30(9):290-296. 15. 陈玲,张菊梅*,杨小鹃,吴清平,徐明芳. 南方食品中沙门氏菌污染调查及分型. 微生物学报, 2013, 53(12):1326-1333. |
授权专利: 1. 张淑红,吴清平,张菊梅,郭伟鹏. 蜡样芽孢杆菌特异性显色♀生化快速检测试剂盒及检测方法. 2011.4,中国,发明专利ZL200710032833.6 2. 杨小鹃,吴清平,张菊梅,郭伟鹏.水□ 产品中致病菌多重PCR快速检测试剂盒及检测方法. 2011.1, 中国,发明专利ZL200810026035.7 3. 吴清平,张菊梅,莫树平,柏建玲,丘明泉,胡文杰. 复合生物防腐剂及其制备方法和应用. 2011.12,中国,发明专利ZL 200910040606.7 4. 黄汝添,吴清平,吴许文,张菊梅,郭伟鹏. 用于快速检测金黄色葡萄球菌的试剂及其方法. 2011.7,中国,发明专利ZL ZL200910007914.X 5. 吴清平,黄静敏,张菊梅,刘盛荣,莫树平,阙绍辉. 不吸水∮链霉菌Str-8及利用其制备ε-聚赖氨酸及其盐的方法№. 2012.7, 中国,发明专利ZL201110152802.0 6. 吴清平,张永清,张菊梅,杨秀华,郭伟鹏,阙绍辉. 瓶装饮用水溴酸盐控制方法. 2012.7,中国发明专利ZL200910041255.1 7. 吴清平,吴许文,张淑红,张菊梅.冷水可凝的培养基凝↓固剂及其制备方法. 2012.7,中国,发明专利ZL 200910039835.7 8. 张菊梅,吴清平,柏建玲,莫树平,胡文杰,丘明泉.一种微生态制剂及其制备方法. 2012.9,中国,发明专利ZL 200910038538.0 9. 徐晓可,吴清平,邓梅清,张菊梅,郭伟鹏.金黄色葡萄球菌▲的多重PCR-MIX快速检测试剂盒及检测方法.2012.10,中国,发明专利ZL 200910041301.8 10. 吴清平,张永清,张菊梅,杨秀华,刘荡,阙绍辉,郭伟鹏,彭飞艇.包装饮用水▓臭氧消毒副产物溴酸盐控制装置. 2013.2,中国,发明专利ZL 201110142845.0 11. 莫树平,吴清平,柏建玲,张菊梅,丘明泉,王惠惠. 一种生鲜肉类复合生物防腐剂及其制备方法. 2013.2,中国,发明专利ZL 201210146766.1 12. 徐晓可,吴清平,张淑红,张菊梅.阪崎肠杆菌的环介导等温扩增检▼测引物组、检测方⌒ 法和检测试剂盒.2013.7,中国,发明专利ZL 201010614700.1 13. 张淑红,吴清平,徐晓可,张菊梅. 铜绿假单胞菌的环介导等温扩增检测引物组、检测方法▓和检测试剂盒.2013.7,中国,发明专利ZL 201010614667.2 14. 徐晓可,吴清平,张菊梅,张淑红,郭伟鹏,周锦祯,程健恒.粪肠球菌的环介导等温扩增检测引物组、检测方法和◥试剂盒.2014.1,中国,发明专利ZL 201210506390.0 15. 张淑红,吴清平,张菊梅, 赖则冰,李海刚. 大肠杆菌O157的环介导等温扩增检测引物组、检测方法和试剂㊣盒.2014.4,中国,发明专利ZL 201210480291.X 16. 吴慧清,吴清平,张菊梅,李程思.一种高纯≡度D-荧光素的制备和纯化方法. 2014.8,中国,发明专利ZL 201110459845.3 17. 吴清平,薛亮,寇晓霞,张菊梅.临床样本前处理方法以及临床样本中诺如病毒的检测方法和试剂盒. 2015.4, 中国,发明专利ZL201210464988.8 18. 吴清平,马延霞,张菊梅,郭伟鹏,蔡芷荷,卢勉飞.一种4-甲基伞形◥酮基-β-D-吡喃半乳糖苷的制备方法.2016.5,中国,发明专利ZL201410105804.8 19. 杨小鹃,吴清平,张菊梅.一种检测和鉴定沙门氏菌1,4,[5],12:i:-的方法. 2016.6,中国,发明专利ZL201310700325.6 20. 寇晓霞,吴清平,薛亮,张菊梅. GI型诺如病毒环介▂导等温扩增检测引物组、检测方法和试剂盒.2016.8,中国,发明专利ZL201310690315.9 21. 柏建玲,莫树平,吴清平,王惠惠,吴军林,丘明泉,张菊梅.一种副干酪乳杆菌活菌制剂◤常温真空干燥保护剂及其应∩用方法. 2017.8.22,中国,发明专利ZL 201410771343.8 22. 薛亮,吴清平,蔡伟程,寇晓霞,张菊梅.一种GII.4型诺如病毒基因组扩增引物▽和扩增方法. 2018.4.3,中国,发明专利ZL 201510487540.1 23. 薛亮,吴清平,蔡伟程,蔡淑珍,张菊梅.一种GII.17型诺如病毒基因组扩增引物和扩增方法. 2018.7.6,中国,发明专利ZL 201510617459.0 24. 吴清平,韦献虎,马延霞,张菊梅、蔡芷荷,卢勉飞.一种基于4-甲基@ 伞形酮的合成多种糖苷的方法. 2018.9.28,中国,发明专利ZL 201510245244.0 25. 吴清平,韦献虎,张菊梅,郭伟鹏,陈谋通,蔡芷荷,卢勉飞.一种基于吲哚酚衍生物、2-(苯并噻唑-2'-基)苯酚衍生物的︻糖苷的合成方法. 2019.1.8,中国,发明专利ZL 201610811266.3 26. 寇晓霞,吴清平,薛亮,蔡伟程,张菊梅.一种从水体中高效浓缩病毒的方法.专利号:ZL201410790113.6 27. 杨小鹃,吴清平,张菊梅,吴诗,黄嘉慧,曾海燕,丁郁,雷涛,庞锐,古其会.用于鼠伤寒沙门菌或其单相◆菌变种分型检测的VNTR位点、检测△引物组及检测分析方法.专利号:ZL201910105788.5 28. 吴清平,何莹龙,张菊梅,陈谋通,柏建玲,莫树平.一株白色链霉菌及其在制备微生物源防腐剂中的应用.专利号:ZL201810153934.7 29. 吴清平,叶青华,张菊梅,蔡芷荷,阙绍辉. 细●菌数值鉴定分析系统. 2016.7.13,中国,计算机软件版权登记2015R11L464704 30. 吴清平,张菊梅,庞锐,陈谋通,薛亮,曾海燕,雷涛,张淑红,吴诗,王涓,吴浩明,叶青华,杨小鹃,丁郁.广东●省微生物研究所食源性致病微生物科学大数据系统V1.0.计算机软件版权@登记号:2020SR0062826 31. 张菊梅,吴清平,毛敏,李程思,吴慧清,张健伟. 生▃物发光微生物数量快速检测仪,2010.9,中国,实用新型专利ZL 200920265525.2 32. 韦献虎,吴清平,张菊梅,张淑红,卢勉飞 陈谋通,蔡芷荷,杨广珠,冯颖,陈敏玲,丁郁,王涓,张友雄,古其会. 一种用于检测大肠杆菌O157与非O157大肠杆菌的显色培养基.申请号:PCT/CN2019/115520 |